Fall 2008 Exams PDF Print E-mail

 

 

This fall, we'll conduct the four-hour Certified Cicerone exam which includes both knowledge and tasting portions in cities across the country.  Check the schedule from the link on the main menu (left side of this page).  It will tell you when and where there will be an exam near you.  Then, to register and pay for an exam, click here.

 

 
 
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A Quick Introduction 

 

"Cicerone" is pronounced "sis-uh-rohn"

 

The Cicerone Certification Program seeks to ensure that consumers receive the best possible beer and enjoy its flavors to the greatest extent possible.  To facilitate this, those who sell and serve beer need to acquire knowledge in five areas:   

 

 

     Beer Storage, Sales and Service

     Beer Styles and Culture

     Beer Tasting and Flavors

     Brewing Ingredients and Processes

     Pairing Beer with Food 

 

To encourage participation by those with various interests and ambitions, the program offers three levels of certification beginning with the simplest and building to the most complex and demanding: 

 

     1.   Certified Beer Server

     2.   Certified Cicerone

     3.   Master Cicerone 

 

To learn more about the knowledge requirements and examination process for each level, explore the pages presented in our menus.  To receive news and updates, register as a user or subscribe to syndication.

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