Join this small-group class to boost your knowledge and tasting skills across all areas of capability for beer professionals. This one-week course focuses on hands-on learning so that you experience the tastings and activities you need to take your skills to the next level. For five action-packed days you will hear from distinguished industry experts and hands-on practitioners as they help you learn what they know.
For full course information, download this one-page PDF.
Course Tuition: USD $2,250
Tuition includes: class attendance at Jeju Beer Company, Jeju Island, South Korea; printed course materials including assignments, presentations, worksheets, and instructor notes authored by the Cicerone Certification Program, as well as lunch each class day. More details about the course will be announced soon.
Course tuition does NOT include transportation to Jeju Island or housing costs during the course. Accomodations will be offered at a discount rate through Jeju Brewery. Daily shuttle services will be provided between the Raon Hotel and Resort and the brewery.
Course tuition also does NOT include the cost of purchasing or accessing any books, articles, websites, or apps which may be referenced during the course but which are written or published by organizations other than the Cicerone Certification Program. Tuition does not include the Certified Cicerone exam.
Cancellation Policy: Course is non-transferable. There is a USD $195 non-refundable course deposit included in the course tuition. If you cancel your registration less than six weeks before the course date, you will receive a 50% refund.
